The Japanese take cute to a completely different level. Case in point: these tiny edible kitties, which are both adorably cute and tasty too. Caroline, a Japanese mom, made these for Cat’s Day (also known as Neko no Hi), which was on February 22. The little kitties are made from nerikiri, a sweet white-bean paste that’s mixed with a type of rice that’s similar in texture to mochi. Caroline also made all of the little accessories herself too.
MUCH LOVED Photographer Marc Nixon made a series of portraits of teddy bears and other stuffed animals along with their age, size and history. Some were very much loved :-) These photos come from a book, “Much Loved” l Imprint : Abrams Image l Via